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White Coated Chocolate Donuts

White Coated Chocolate Donuts

by Europastry

Regular price $64.40 Sale

An exquisite cocoa laden cake doughnut for anyone craving a rich chocolaty flavor experience. This eye-catching doughnut will stand out in a display case, enrobed in a white icing and scattered everywhere with cocoa flavored bits. In Europe, chocolate coated donuts are a type of pastry that's very popular. The donuts are coated with a white chocolate icing, which gives them a sweet and rich flavor. Europastry is one of the most well-known producers of these types of pastries, and their donuts are definitely some of the best around. If you're ever in Europe, be sure to try one (or two... or three...) of these delicious treats, or order them here in America. Enjoy delicious white coated chocolate donuts at wholesale pricing.

 

Additional Information


Manufacturer SKU #: 64920


Shelf Life: 365 Days


Case Dimensions ( L x W x H): 15.59 x 11.46 x 4.65


Case Pack: 36 pcs / 3.10 oz

 

Allergen Statement: WHEAT, MILK, SOYBEAN, TREE NUTS (COCONUT). MAY CONTAIN: EGG, TREE NUTS (HAZELNUT).

 

Preparation Instructions: 1. Allow fully baked product to thaw completely, to room temperature, before packaging or serving. For best results, thaw out on a pan. (Do not refrigerate as this will dry out product) 2. Thaw approx. 20 - 40 minutes. 3. Merchandise as desired once product has reached room temperature.


Country of origin: Spain 

 

Item Number: D-5769


Ingredients: DOUGH: WHEAT FLOUR, WATER, PALM FAT (PALM), SUGAR, DEFATTED COCOA POWDER, SUNFLOWER OIL, SKIM MILK, SOY FLOUR, LEAVENING (DISODIUM DIPHOSPHATE, BAKING SODA), SALT, FOOD STARCH-MODIFIED, ARTIFICIAL FLAVOR, SALT, FOOD STARCH-MODIFIED, ARTIFICIAL FLAVOR, EMULSIFIER (SOY LECITHIN), THICKENER (CELLULOSE GUM). COATING: SUGAR, VEGETABLE FAT (COCONUT, PALM KERNEL, WHEY (MILK), LACTOSE (MILK), POTATO STARCH, STABILIZER (SORBITAN TRISTEARATE), EMULSIFIER (SOY LECITHIN). TOPPING: SUGAR, COCOA MASS, COCOA BUTTER, EMULSIFIER (SOY LECITHIN), NATURAL FLAVOR.

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