Our organic whole wheat flour is a healthier alternative to white flour. Whole wheat flour is made by grinding the entire wheat kernel. Nothing is removed from the wheat and the flour has a grainy texture with all the nutrients left intact. Whole wheat flour is healthier compared to regular wheat flour, which grinds the wheat kernel after the bran and germ are removed. Wheat flour lacks the fiber that our whole wheat flour has. Our whole wheat flour is available in bulk or wholesale.
Our whole wheat flour is 100% organic and is perfect to make bread, bagels, or baked goods, such as cake. Try our whole wheat flour as a substitute for wheat flour or white all-purpose flour for a healthier and great-tasting alternative. Buy our whole wheat flour in bulk or wholesale today.
Shelf Life: Shelf life is 1 year from the date of manufacture.
Applications: Use for bread, bagels, pizza dough and pretzels
Country of Origin: USA
Item Number: D-0602
Contact us for details
Contact us for details
Contact us for details