Pastry Star Sugar Replacer for Baking offers a game-changing solution for baking enthusiasts and professionals alike who are keen on catering to the needs of those with specific dietary requirements. This innovative sugar substitute ensures that no compromises are made in terms of taste or texture. With its 1:1 replacement ratio to regular sugar, there's no need for complex conversions or recipe adjustments. Just as sweet as traditional sugar, it guarantees that your baked delights will have the same rich color, authentic texture, and desired rise that you've come to expect from sugar-laden recipes.
In addition to its impressive performance in baking, Pastry Star Sugar Replacer stands out for its commitment to maintaining high standards of purity and ethical sourcing. Its "Clean Label" status ensures that users are consuming a product free from unnecessary additives or artificial ingredients, reinforcing its natural quality. Moreover, its Kosher Pareve certification makes it suitable for those following strict dietary laws. Whether you're making a moist cake, chewy cookies, or fluffy pastries, this sugar replacer guarantees satisfaction without the added calories or sugar spikes. Pastry Star's commitment to quality and inclusivity is evident in every grain of this exceptional sugar replacer. Enjoy bulk Pastry Star Sugar Replacer for Baking (Sugar Free) at wholesale pricing.
Packaging: 55 lbs.
Allergen Information: None
Ingredients: Maltitol, Sorbitol, Organic Inulin. Maltodextrin, Erythritol, less than 2% OF. silicon dioxide (FOR ANTI-CAKING).
Cool, Dry: 12 Months
Tips & Handling: Twelve months under cool, dry conditions.
Item Number: PS20021
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