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Tapioca Starch (Tapioca Flour)

Tapioca Starch (Tapioca Flour)

by Baker's Authority

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Regular price $48.50 Sale

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A white creamy fine powder made of tapioca starch (tapioca flour). Non GMO, Gluten free. Bulk Tapioca Starch (Tapioca Flour) at Wholesale Pricing.

 

  • PURE, HIGH-QUALITY TAPIOCA FLOUR / TAPIOCA STARCH.
  • USE IN GLUTEN-FREE BAKING.
  • REPLACE CORNSTARCH AS A THICKENER FOR SAUCES, PIE, AND HOMEMADE DRESSINGS.
  • GLUTEN-FREE, NON-GMO, VEGAN, KOSHER.
  • NEUTRAL ODOR and TASTE

Organic Tapioca Starch (Tapioca Starch) is a High Quality, Fine-Ground, White to off-white Powder from Cassava Roots.

 

COOKING WITH TAPIOCA STARCH:

  1. Thicken Sauces, Soups, Ice Cream, Pudding, Pies, Etc.
  2. Add Fluffiness & Chewy Texture to Gluten-Free Baking
  3. Tapioca-based dishes
  4. Cornstarch Substitute
  5. Grain-Free Cooking 

HIGHEST QUALITY Organic Tapioca Starch:

  1. No Preservatives or Artificial Ingredients
  2. Paleo-Friendly
  3. Gluten-Free
  4. Non-GMO
  5. Kosher
  6. Vegan

Recommended Use:

Substituting All-Purpose Flour in Thickening: Replace 1 tablespoon of flour with 1 tablespoon of Tapioca Flour.

Substituting Cornstarch: Replace 1 tablespoon of cornstarch with 2 tablespoons of Tapioca Flour.

In Gluten-Free Baking: Use according to instructions in the desired recipe.

 

Tapioca Starch (Flour) Bulk Packaging: Bag

Tapioca Starch (Flour)  Size: 5lb to 50lb 

Tapioca Starch (Flour) Pallet: 50 - 50 lb Bags

Tapioca Starch (Flour)  Application:  Replaces cornstarch as a thickener

Tapioca Starch (Flour) Ingredients: Pure Tapioca Flour from Cassava Root

Tapioca Starch (Flour) Shelf Life: 2 years from production date

Tapioca Starch (Flour) Item Number: D-0665

 

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