A fine diced almond meal or flour is created by reducing blanched or natural almond pieces to fine sized particles. There will be variations around this size due to process characteristics. The finely ground almonds will be created from wholesome blanched, natural, or dry roasted input stock that will have always been treated with good manufacturing practices. There will be no off-flavors or off-odors.
Item Number: D-2387-25LB
Since 1924, American Almond has maintained its reputation for the quality and variety of its nut-based products by combining fine ingredients from around the globe with old-world, artisan preparation techniques. American Almond sets the standard for premium quality sweetened nut pastes, nut butters, nut flours, crunchy toppimgs and inclusions. Baker, pastry chefs, chocolatiers, culinary profesionals and food manufactures use our ingredients for their daily production, seasonal specialties and innovations.