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Bakers Authority

Allulose Fine Granular

Allulose Fine Granular

Allulose Fine Granular 25 kg is available from Baker’s Authority for bakeries, food manufacturers, cafes, re... Read more

Allulose Fine Granular 25 kg is available from Baker’s Authority for bakeries, food manufacturers, cafes, restaurants, and commercial kitchens. This low-calorie sweetener is commonly used as a sugar alternative in baking, beverages, desserts, and food production applications where reduced sugar content is desired.


Allulose provides a clean, sugar-like taste and functionality, making it suitable for recipes that require sweetness without the full caloric impact of traditional sugar.


Its fine granular form allows for easy blending, consistent performance, and reliable use in both hot and cold food applications.


Product Details

Allulose Fine Granular 25 kg


SKU: D-9562


Packaging: CASE


Weight: 25 KG


Frozen: NO


Sweetening and Functionality

Allulose is a low-calorie sweetener that closely mimics the taste and functionality of sugar. It dissolves easily and performs well in a wide range of food and beverage applications.


It is especially useful in reduced-sugar and sugar-free product formulations for commercial food production.


Popular Uses

  • Baking and pastry applications
  • Sugar-free desserts
  • Beverages and smoothies
  • Ice cream and frozen desserts
  • Sauces and syrups
  • Low-calorie food production
  • Commercial bakery formulations
  • Restaurant and café use
  • Health-conscious product development

Bulk and Foodservice Supply

Allulose Fine Granular 25 kg is packaged in a large bulk case designed for high-volume food manufacturers, bakeries, and commercial kitchens.


This format supports efficient production workflows and consistent ingredient usage across large-scale operations.


Why Manufacturers Use Allulose

Allulose is widely used as a modern sugar alternative due to its ability to replicate sugar’s taste and texture while significantly reducing calorie content. It is increasingly popular in health-focused and reduced-sugar product development.


Its versatility makes it suitable for both industrial food manufacturing and specialty bakery applications.


Key Takeaways

  • Low-calorie sugar alternative
  • Fine granular 25 kg bulk case
  • Ideal for baking, beverages, and desserts
  • Suitable for commercial food production
  • Clean sugar-like taste and performance

Product Identifier

SKU: D-9562

Read Less
View full details

Allulose Fine Granular 25 kg is available from Baker’s Authority for bakeries, food manufacturers, cafes, restaurants, and commercial kitchens. This low-calorie sweetener is commonly used as a sugar alternative in baking, beverages, desserts, and food production applications where reduced sugar content is desired.


Allulose provides a clean, sugar-like taste and functionality, making it suitable for recipes that require sweetness without the full caloric impact of traditional sugar.


Its fine granular form allows for easy blending, consistent performance, and reliable use in both hot and cold food applications.


Product Details

Allulose Fine Granular 25 kg


SKU: D-9562


Packaging: CASE


Weight: 25 KG


Frozen: NO


Sweetening and Functionality

Allulose is a low-calorie sweetener that closely mimics the taste and functionality of sugar. It dissolves easily and performs well in a wide range of food and beverage applications.


It is especially useful in reduced-sugar and sugar-free product formulations for commercial food production.


Popular Uses

  • Baking and pastry applications
  • Sugar-free desserts
  • Beverages and smoothies
  • Ice cream and frozen desserts
  • Sauces and syrups
  • Low-calorie food production
  • Commercial bakery formulations
  • Restaurant and café use
  • Health-conscious product development

Bulk and Foodservice Supply

Allulose Fine Granular 25 kg is packaged in a large bulk case designed for high-volume food manufacturers, bakeries, and commercial kitchens.


This format supports efficient production workflows and consistent ingredient usage across large-scale operations.


Why Manufacturers Use Allulose

Allulose is widely used as a modern sugar alternative due to its ability to replicate sugar’s taste and texture while significantly reducing calorie content. It is increasingly popular in health-focused and reduced-sugar product development.


Its versatility makes it suitable for both industrial food manufacturing and specialty bakery applications.


Key Takeaways

  • Low-calorie sugar alternative
  • Fine granular 25 kg bulk case
  • Ideal for baking, beverages, and desserts
  • Suitable for commercial food production
  • Clean sugar-like taste and performance

Product Identifier

SKU: D-9562