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Product stored longer than 30 days should be inspected at regular intervals. Recommended Storage conditions are:Storage Temperature: Degrees F \u0026lt; 75.0 Relative Humidity % \u0026lt; 50.0\u003c\/p\u003e\n\u003cbr\u003e\u003cp\u003e\u003cstrong\u003eShelf Life: \u003c\/strong\u003e90 days at recommended storage conditions and good sanitary practices.\u003c\/p\u003e\n\u003cbr\u003e\u003cp\u003e\u003cstrong\u003eUPC Code: \u003c\/strong\u003e049100912691\u003c\/p\u003e\n\u003cbr\u003e\u003cp\u003e\u003cstrong\u003eApplications: \u003c\/strong\u003eIt is ideal for: Baked goods, hot and RTE cereals and wheat germ as a stand-alone product (stand-alone germ may require stabilization for packaging)\u003c\/p\u003e\n\u003cbr\u003e\u003cp\u003e\u003cstrong\u003eItem Number: \u003c\/strong\u003e0578-50LB\u003c\/p\u003e\n\u003cbr\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e\n\u003cdiv class=\"product-badge county-origin USA\"\u003e\n\u003cp\u003eUSA\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"about_vendor\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1115\/1664\/files\/ardent_logo.jpg?7696021280250108701\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e"}

Ardent Mills White Rye Flour

Choose Weight
Premium quality flour milled daily in our community mills


This premium-quality flour milled from rye has the bran and germ removed, delivering rye flavor with a light color. Milled from cleaned, sound, scoured rye, it's ideal for: Pan and hearth-type rye breads, rye rolls and buns, and as a dusting flour.


Ingredients: Rye Flour


Storage Temperature: Store in a clean, dry and well ventilated area away from strong odors. Product stored longer than 30 days should be inspected at regular intervals. Recommended Storage conditions are:Storage Temperature: Degrees F < 75.0 Relative Humidity % < 50.0


Shelf Life: 90 days at recommended storage conditions and good sanitary practices.


UPC Code: 049100912691


Applications: It is ideal for: Baked goods, hot and RTE cereals and wheat germ as a stand-alone product (stand-alone germ may require stabilization for packaging)


Item Number: 0578-50LB


Country of Origin:

USA

Premium quality flour milled daily in our community mills


This premium-quality flour milled from rye has the bran and germ removed, delivering rye flavor with a light color. Milled from cleaned, sound, scoured rye, it's ideal for: Pan and hearth-type rye breads, rye rolls and buns, and as a dusting flour.


Ingredients: Rye Flour


Storage Temperature: Store in a clean, dry and well ventilated area away from strong odors. Product stored longer than 30 days should be inspected at regular intervals. Recommended Storage conditions are:Storage Temperature: Degrees F < 75.0 Relative Humidity % < 50.0


Shelf Life: 90 days at recommended storage conditions and good sanitary practices.


UPC Code: 049100912691


Applications: It is ideal for: Baked goods, hot and RTE cereals and wheat germ as a stand-alone product (stand-alone germ may require stabilization for packaging)


Item Number: 0578-50LB


Country of Origin:

USA

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