Buttermilk Powder 50 lb

Buttermilk powder brings the acidity, tang, and tenderizing effect of fresh buttermilk in a dry, shelf stable form. The acid is what makes it useful in baking. Paired with baking soda in the formula, it drives the reaction that lifts pancakes, biscuits, cakes, and quick breads, and on its own it lowers the pH of a batter enough to soften the crumb and encourage browning. It also carries a dairy flavor that fresh milk cannot match at the same dose.

Buttermilk powder is a versatile ingredient that can be used in a variety of recipes. It works in dry mixes where liquid buttermilk would be impractical, adds body and tang to soups, dressings, and sauces, and gives batters and breadings a fuller flavor. Give it a try in your next recipe and see what you think. Enjoy bulk buttermilk powder at wholesale pricing.