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Cacao Barry
Cacao Barry Extra-Bitter Guayaquil 64% Dark Couverture Chocolate
Cacao Barry Extra-Bitter Guayaquil 64% Dark Couverture Chocolate
Cacao Barry Extra-Bitter Guayaquil 64% bitter dark couverture chocolate with roasted notes has a powerful c... Read more
Cacao Barry Extra-Bitter Guayaquil 64% bitter dark couverture chocolate with roasted notes has a powerful cocoa flavor delicately lifted with a hint of coffee and chestnut. Enjoy the taste of decadent dark chocolate with Cacao Barry Extra-Bitter Guayaquil 64% Dark Couverture Chocolate at wholesale pricing.
FLAVOR PROFILE : An intense cocoa taste with a great balance between bitterness and roasted notes, delicately lifted with a hint of coffee and chestnut. For an unrivalled pure and intense chocolate taste this chocolate couverture is made from Q-fermentations cocoa beans which are able to reveal the purest and most intense flavors in every bean.
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PAIRING INGREDIENTS : Espelette Pepper, Curry, Banana, Blood Orange, Marron/Chestnut, Old Rum, Orange Alcohol, Bordeaux, Hazelnuts, Pistachio, Blue Mountain, Coffee, Truffle.
Ingredients: Cocoa mass, sugar, cocoa butter, cocoa mass Ecuador, emulsifier: soya lecithin, natural vanilla flavoring
Country of Origin: France
Item Number: D-1480
Cacao Barry Extra-Bitter Guayaquil 64% bitter dark couverture chocolate with roasted notes has a powerful cocoa flavor delicately lifted with a hint of coffee and chestnut. Enjoy the taste of decadent dark chocolate with Cacao Barry Extra-Bitter Guayaquil 64% Dark Couverture Chocolate at wholesale pricing.
FLAVOR PROFILE : An intense cocoa taste with a great balance between bitterness and roasted notes, delicately lifted with a hint of coffee and chestnut. For an unrivalled pure and intense chocolate taste this chocolate couverture is made from Q-fermentations cocoa beans which are able to reveal the purest and most intense flavors in every bean.
br>
PAIRING INGREDIENTS : Espelette Pepper, Curry, Banana, Blood Orange, Marron/Chestnut, Old Rum, Orange Alcohol, Bordeaux, Hazelnuts, Pistachio, Blue Mountain, Coffee, Truffle.
Ingredients: Cocoa mass, sugar, cocoa butter, cocoa mass Ecuador, emulsifier: soya lecithin, natural vanilla flavoring
Country of Origin: France
Item Number: D-1480