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Decadent Cinnamon Brioche (Ready to Bake)
Decadent Cinnamon Brioche (Ready to Bake)

Decadent Cinnamon Brioche (Ready to Bake)


Regular price $75.43 Sale

Decadent cinnamon brioche

A magnificent combination of soft, pure butter dough and creamy cinnamon filling!

Start your day with a decadent and delicious cinnamon brioche. Perfect for busy mornings or as a snack, this ready-to-bake brioche brings warm, cinnamon flavor in an easy-to-make form. Enjoy the taste of homemade baking with minimal effort.

Clean label
Cage-free eggs
Pure butter
Ready to bake.

 Packaging: 30-130g - 4.59oz

Allergen Information: WHEAT, MILK, EGG AND SOY.  

Preparation Instructions:


    40-50 MIN at 20°C (68°F)


    20-24 MIN at 177°C (351°F)


  • Unbleached Enriched Flour (comprising Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid)
  • Margarine (made with Palm Oil, Canola Oil, Water, Sugar, Vegetable Monoglycerides, Soy Lecithin, Natural Flavor, Citric Acid, Annatto and Turmeric for color, Vitamin A Palmitate, Vitamin D2)
  • Water
  • Cinnamon Pastry Cream:
    • Water, Sugar, Modified Potato Starch, Cinnamon
    • Creamer (consisting of Fully Hydrogenated Coconut Oil, Corn Syrup Solids, Sodium Caseinate, Mono- and Diglycerides, Sodium Citrate, Potassium Phosphate, Carrageenan, Sodium Stearoyl Lactylate)
    • Nonfat Dry Milk
    • Wheat Starch
    • Dextrose
    • Potassium Sorbate (used as a preservative)
    • Sodium Alginate (as a stabilizer)
    • Disodium Phosphate, Tetra Sodium Pyrophosphate, Calcium Sulfate
    • Artificial Flavor
    • Beta Carotene (for color)
    • Gellan Gum (used as a gelling agent)
  • Yeast
  • Sugar
  • Salt
  • Eggs
  • Wheat Gluten
  • Food Enzymes (comprising Xylanase, Amylase)
  • Ascorbic Acid
  • Dried Eggs
  • Skim Milk
  • Soy Flour

Country of Origin:


Kosher Certification

Item Number: D-4718

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