Whether in a sliced, granulated or flour-like form, nutmeats and nut flours add color, texture and flavor to countless products. Blanching the nuts adds a refined flavor while light dry roasteing intensifies their taste. Natural (with skins) or blanched (without skins) whole, sliced, granulated or flour.
Packaging: Box
Country of Origin:
USA
Item Number: D-2310-25LB
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