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Isomalt ST-M Crystals
Isomalt ST-M Crystals

Isomalt ST-M Crystals

by Bakers Authority

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Sugar replacer for use in food

Isomalt: is a sugar substitute, a type of sugar alcohol used primarily for its sugar-like physical properties. It has little to no impact on blood sugar levels, and does not stimulate the release of insulin
Isomalt: is a low-calorie sucrose-based sugar substitute derived from beet sugar. It does not brown like sugar does and resists fracturing, so it is most often used for making edible decorations. 

Packaging: Bag


Item Number: D-0135-55LB

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