Base designed to produce superior Coconut Macaroons
Shelf Life: 12 months
Allergen Information: The following ingredients are derived from an allergenic source: N/A
The following ingredients are considered to be allergic with protein present: Wheat Flour, Coconut, Egg
The named product above does not contain any Sulfates
Preparation Instructions: To each pound of mix add 5 ozs. of boiling water and mix for about 30 seconds. From macaroons with a star tubed pastry bag or ice cream scoop (#30 or #40). Place on paper lined sheet pan. Bake at 375 deg. For about 20 min. or until toasted to a light brown, or bake in a 360 deg. oven for about 30 min.
Country of Origin:
Item Number: D-1696
J&K Ingredients, Inc. is a leading manufacturer of ingredients for the baking industry throughout the world. We value our customers and believe they will benefit from the resources of an international leader in the manufacturing of quality baking ingredients. We make it our business to provide every customer with flexible, timely and consistently superior service, products and support. It's the way we have done business for over 100 years and it's something we do not intend to change.