Eagle Bakers Cream Cream of Tartar Bulk Packaging: 10 lb Pail
Shelf Life: 9 months
UPC Code: 011827921011
Applications: Can be used in many types of chemically leavened bakery products such as cakes, doughnuts, cookies, wafers etc. Eagle Bakers Cream can also be used to replace. Cream of tartar or other acidifying agents is angel cake, foam type icing and many other bakery items.
Country of Origin:
Item Number: D-4525
Lallemand Inc. is a privately-held Canadian company, founded at the end of the 19th century, that specializes in the development, production, and marketing of yeasts and bacteria. The company is organized into 11 technically-driven business units focusing on various applications of yeast and bacteria in baking, fermented beverages, human and animal nutrition, fuel ethanol and for agricultural and pharmaceutical uses:
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